Porterhouse is the royal king of steaks. With a New York Strip on one side of the bone, and generous tenderloin portion on the other, you can’t go wrong with this mouthwatering steak! Price is per steak.

All of our Beef is:

• Grass fed and finished (grain-free diet)

• Raised on pasture and stored forage, grown and harvested right here at the farm.

• Raised in a natural environment, no added growth stimulants or unnecessary medications.

• USDA inspected and labeled

•  Dry aged at least 14 days

• Frozen in clear, vacuum sealed packaging

• Single source with complete traceability.

Try this recipe:

https://www.epicurious.com/recipes/food/views/porterhouse-steak-with-herbed-butter-51244040