Price is per steak.

All of our Beef is:

• Grass fed and finished (grain-free diet)

• Raised on pasture and stored forage, grown and harvested right here at the farm.

• Raised in a natural environment, no added growth stimulants or unnecessary medications.

• USDA inspected and labeled

•  Dry aged at least 14 days

• Frozen in clear, vacuum sealed packaging

• Single source with complete traceability.

  Try this recipe:

  https://www.epicurious.com/recipes/food/views/t-bone-steak-with-thyme-and-garlic-butter-56390091