We produce "Old Fashioned" Pure Vermont Maple Syrup from trees here at the farm in our sugar house that dates back to 1942 (and maybe earlier!)

Our sap is collected with a combination of buckets and gravity flow lines, and our syrup is boiled in small batches over a wood fired evaporator.


Visit us in the spring for our annual Open Sugar House!


Our Maple Syrup is available year round (or as long as inventory allows):

plastic jugs                                           Glass bottles                                       tins

Gallon $55                                                                      Half Gallon  $32                                                            Quart $18

Half Gallon $30                                                              Liter $19                                                                         Pint $12

Quart  $16                                                                      Half Liter $13                                                                 250 ml $8

Pint $10

Maple candy and Maple Cream coming soon!

We Can Ship Syrup! Contact us to get yours delivered!